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Admin and Provost Finance Center

Blunt Alumni Center, Garden Level

Hinman Box: 6126

Phone: (603) 646-1310

Fax: (603) 646-1775

Email: admin.and.provost.finance.center@dartmouth.edu

BER Submission Email: staff.business.expense.reimbursement.internal@dartmouth.edu

 

Arts and Sciences Finance Center

Wentworth Building, Suite 308

Hinman Box: 6050

Phone: (603) 646-2028

Fax: (603) 646-3488

Email: asfc@dartmouth.edu

 

Geisel School of Medicine Finance Center

1 Rope Ferry, Garden Level

Hinman Box: 7052

Phone: (603) 650-1238

Email: Geisel.Finance.Center@Dartmouth.edu

 

Thayer School of Engineering Finance Center

111 Cummings Hall

Phone: (603) 646-3552

Fax: (603) 646-0586

Email: tuckthayerfinancecenter@dartmouth.edu

 

Tuck School of Business Finance Center

13 Tuck Hall

Phone: (603) 646-0772

Fax: (603) 656-0222

Email: tuckthayerfinancecenter@dartmouth.edu

 

Geisel - Purchasing

Before initiating any purchase, please review the Procure-to-Pay Guide to determine the appropriate purchasing method. Pertinent procurement policies regarding purchases will be listed within the Guide.

eProcurement (POs)

Process:

  • Purchase Requisitions/Purchase Orders:
    • If a purchase order is required, complete the Purchase Request Form (upload additional forms if required) for processing
    • The GFC will create a purchase requisition and your order will be placed with the vendor
    • Larger departments may have an individual certified in the eProcurement system who can process a requisition directly (authorized users only)
  • Please note:

Invoices

Process:

  • Submit via Hinman (HB7052), drop box or email (Geisel.Finance.Center@Dartmouth.edu) for processing
  • All non-PO Invoices require an authorized approval signature and chart string(s)
  • All invoices over 25k require an authorized approval signature
  • If the invoice is part of a purchase order please write the PO number on the invoice

Procurement Cards (P-Cards)

Process:

Request for Payments (RFP), Miscellaneous Income Payment Vouchers (MIPV), and Prize Vouchers

Policy

Last Updated: 4/21/16