Tuesday, Mar 11, 2014
Lunch: Beef Chili in a Bread Bowl
Dinner: General Tso's Chicken with White Rice & Steamed Broccoli
Late Night: One Egg Breakfast Wrap
Soup of the Day: Three Bean Chili; Chicken Noodle
Burger of the Week: Mushroom Swiss Burger
'53 Commons has the largest offerings of specialty foods. This building has a dedicated meat free kitchen that produces many vegetarian and vegan offerings, as well as a kosher kitchen and dedicated halal grills. '53 Commons can also accommodate celiac orders, and has many gluten free offerings. Other specialty offerings include:
Collis Cafe produces as much as possible from scratch, with muffins, tea breads and cookies and other baked good baked fresh every day. During construction, Collis Cafe will continue to offer the specialty products you have come to expect, ranging from smoothies, baked goods & house-made soups to sushi, Spindrift Soda, Green Mountain Creamery yogurt and Natalie's Juices. Collis Cafe offers local produce in season, vegan specialties year round, and can help you choose gluten-free offerings upon request.
Courtyard Cafe offers specialty and vegan products
Black Bean & Veggie Burgers
Tacos, Burritos and Nachos
Spindrift all natural sodas
Green Mountain Creamery Yogurts
Collis Market offers a wide variety of vegetarian, vegan, and all natural products.
Last Updated: 12/2/13