Monday, Apr 27, 2015
This Week in World View
Lunch: Baked Chicken Florentine
Soups: Thai Chicken; Split Pea
Soups: Chicken Noodle; Cream of Tomato
Vegan Sandwich: Italian Veggie Wrap
Gluten Free Sandwich: Turkey Sandwich
Salad: Chef Salad
Lunch: Chicken Monday: Chicken Fritter with Mashed Potatoes & Gravy
Dinner: Beef Stroganoff
Late Night: Clam Strip Roll
Soups of the Day: Cream of Broccoli: Vegan Tomato Garden Vegetable
Burger of the Week: Smokin' Hot Burger
The Dartmouth Card Office is introducing GET Funds, a new way to track your dining plan spending (as well as DA$H and other accounts on your Dartmouth ID Card). GET Funds is available as a webpage and as an app. With the introduction of this new feature, ManageMyID is no longer available.
Starting in Spring Term, Courtyard Cafe in the Hop will now be open from 10:30 am to Midnight on Saturdays and Sundays.
Last Updated: 4/14/15