"Ruth's Kugel" from Goodie's Mother
|Ruth's Kugel, from Goodie's Mother|
|Submitted by: Miriam (Goodie) Corriveau, Baker-Berry, Acquisitions
||Goodie's mother has had this recipe published, from the kitchen of Ruth Stiller
- 4 oz cream cheese
- 1 small sour cream
- 1 small cottage cheese
- 3 eggs
- 1/4 to 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 (8 oz) box noodles
- 1 cup milk
- 1/4 lb margarine, melted
1.Cook noodles, drain.
2.Beat eggs; mix all ingredients except milk and cinnamon.
3.Pour milk and add cinnamon on top.
4.Bake at 350 degrees F for about 1 hour.