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  <title>Dartmouth Dining: Today's menu</title>
  <link>http://www.dartmouth.edu/dining/</link>
  <description>What's being served around campus.</description>
  <item>
    <title>Menu for Tue, May 22 2012</title>
    <link>http://www.dartmouth.edu/dining/menus/</link>
    <description>
    	<![CDATA[<h2><strong>'53 Commons</strong></h2>
<address><strong></strong>7:30 a.m. to 3:00 p.m. &amp; 5:00 p.m. to 8:30 p.m.</address><address><a href="http://nutrition.dartmouth.edu:8088/">Click here for Full and Up to the Minute Menus with Nutritional Information</a></address><br style="margin-left: 30px;" />
<h2><a href="/dining/locations/courtyard.html"><strong>Courtyard Cafe</strong></a></h2>
<address>11:00 am - 12:30 am</address><address>All meal plan equivalency swipes come with a choice of juice, fountain drink, coffee, tea or 8 oz carton of milk</address>
<ul>
<li><strong>Lunch:&nbsp;</strong> Tuna Melt with Fries</li>
<li><strong>Dinner: &nbsp;</strong>General Tso's Chicken with Rice &amp; Broccoli</li>
<li><strong>Late Night:</strong>&nbsp; &nbsp;Chicken Wings</li>
</ul>
<h2><a href="/dining/locations/collis.html">Collis Cafe</a></h2>
<address>7:00 am - 8:00 pm; 9:30 pm - 12:30 pm</address>
<ul>
<li>Soups:&nbsp; Jamaican Black Bean; Chicken Tortellini</li>
<li>Lunch Entree: Gnocchi with Pesto or Bolognese Sauce</li>
</ul>
<strong></strong>
<h2><a href="/dining/locations/novak.html">Novack Cafe</a></h2>
<address>7:30 am - 2:00 am</address>
<ul>
<li><strong>Soups:</strong> Chicken Noodle; Tomato Garden Vegetable<br /><strong></strong></li>
<li><strong><strong>Today's Specials:&nbsp; </strong></strong>Black Bean Salad; Pasta &amp; Meatballs<br />
<p>&nbsp;</p>
</li>
</ul>
<h2><a href="/dining/locations/byrne.html">Byrne Hall</a></h2>
<p style="margin-left: 30px;"><strong>Lunch</strong></p>
<ul>
<li style="list-style-type: none;">
<ul>
<li><strong>Grill Special:</strong>&nbsp; BBQ Chicken Wrap with Cheddar &amp; Sauteed Onions<strong><br /></strong></li>
<li><strong>Deli Special:&nbsp; </strong>Ham, Brie &amp; Honey Mustard on French Bread<strong><br /></strong></li>
<li><strong><span><span>Vegetarian: </span></span></strong>Roasteed Red Peppers Stuffed with Kale and Rice<strong><span><span><br /></span></span></strong></li>
<li><strong><span><span>Entree</span></span></strong>:&nbsp; Teriyaki Steak Tips with Fried Rice</li>
</ul>
</li>
</ul>
<p style="margin-left: 30px;"><strong>Dinner</strong></p>
<ul>
<li style="list-style-type: none;">
<ul>
<li><strong>Grill Special:&nbsp;</strong> Grilled Chicken Sandwich with Fresh Mozz, Pesto, Spinach and Tomato on Ciabatta<strong><br /></strong></li>
<li><strong>Vegetarian: </strong>Tomato and Olive Stuffed Portobello Caps<strong> <br /></strong></li>
<li><strong>Entree: </strong>Apple &amp; Brie Stuffed Chicken with Asparagus<strong><br /></strong></li>
</ul>
</li>
</ul>
<em>Please Note:&nbsp; All Menus Subject to Change</em><br />
<p><em><br /></em></p>
<strong><em><br /></em></strong>
<p>&nbsp;&nbsp;</p>
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    </description>
    <pubDate>Tue, 22 May 2012 00:00:00 EST</pubDate>
    <guid>http://www.dartmouth.edu/dining/menus/?20120522</guid>
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