Today!Thursday, May 23, 2013

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'53 Commons

7:30 am - 11:00 am   Breakfast
11:00 am - 3:00 pm   Lunch
5:00 pm - 8:30 pm     Dinner

This Week in World View
Pho

Full Menus with Nutritional Information 

Collis Cafe

7:00 am - 8:00 pm
9:30 pm - 1:30 am

Lunch:
Soups::
Late Night:  Milkshake or Smoothie with Snack Bar

Novack Cafe

7:30 am to 2:00 am

Lunch: Alfredo Pasta; Chicken Ranch BLT Wrap

Courtyard Cafe

11:00 am - 12:30 am

Lunch: Chicken Bowl
Dinner: Carved Ham with a Baked Potato
Late night: Breakfast Wrap

About DDS

Home >  Dartmouth Dining Services >

Staff Information

Administration

David Newlove, Director of Dining ServicesDavid Newlove
Director
(603) 646-2271
David.Newlove@Dartmouth.edu		 Don ReedDon Reed
Associate Director
(603) 646-1344
Donald.Reed@Dartmouth.edu
Kelly MousleyKelly Mousley
Personnel Administrator
(603) 646-3388
Kelly.Mousley@Dartmouth.edu

Matthew C. Smith
Communication
& Catering Coordinator
(603) 646-3726
matthew.c.smith@Dartmouth.edu

Steve LeBlanc
Fiscal Manager
(603) 646-2271
Stephen.T.LeBlanc@dartmouth.edu

 Beth DiFrancesco, Purchasing ManagerBeth DiFrancesco
Purchasing Manager
(603) 646-3736
Beth.DiFrancesco@Dartmouth.edu
Todd Tattershall, Inventory Control of Dining ServicesTodd Tattershall
Inventory Control; Topside Manager,
(603) 646-3733
Todd.Tattershall@Dartmouth.edu		 Robert Lester, Culinary Operations ManagerC. Robert Lester
Culinary Operations Manager
(603) 646-9108
C.Robert.Lester@Dartmouth.edu
Linda Hoover, Accounting Clerk of Dining ServicesLinda Hoover
Accounting Clerk
(603) 646-0369
Linda.Hoover@Dartmouth.edu		 Kristina Fletcher, Accounting Assistant of Dining ServicesKristina Fletcher
Accounting Assistant
(603) 646-0002
Kristina.A.Fletcher@Dartmouth.edu

Topside Convenience Store & East Wheelock Snack Bar

Todd Tattershall, Supervisor, East Wheelock Snack BarTodd Tattershall
Manager
(603) 646-3733
Todd.Tattershall@Dartmouth.edu

Class of 1953 Commons

Jeff Quigley, Manager, Food CourtJeff Quigley
Manager
(603) 646-2212
Jeff.Quigley@dartmouth.edu

Jack Cahill
Assistant Director
603 646-2027
John.B.Cahill@dartmouth.edu
Fawna WilsonFawna Wilson
Supervisor
(603) 646-2212
Fawna.Wilson@Dartmouth.edu		 Scott Jandreau, supervisorScott Jandreau
Supervisor
(603)646-2212
Scott.Jandreau@Dartmouth.edu
 Beth Rosenberger, manager,Beth Rosenberger, R.D.
Manager
(603) 646-1740
Beth.Rosenberger@dartmouth.edu		 Gordon WrightGordon Wright
Supervisor
(603) 646-2212
Gordon.Wright@Dartmouth.edu

Concessions

Matt Trombly, Concessions ManagerMatt Trombly
Manager
(603) 646-3735
Matt.Trombly@Dartmouth.edu

Byrne Hall

Doreen Blake, Acting Manager, Byrne HallDoreen Blake
Manager
(603) 646-2361
Doreen.Blake@Dartmouth.edu		  
Trevor Porter, SupervisorTrevor Porter
Catering Manager
(603) 646-236
Trevor.Porter@Dartmouth.edu		 Guinevere TisdaleGuinevere Tisdale, Supervisor, Courtyard Cafe
Supervisor
(603) 646-2276
Guinevere.Tisdale@Dartmouth.edu 

Novack Cafe

Beth Rosenberger, R.D. Manager, Beth Rosenberger,R.D..
Manager
(603) 646-1740
Beth.Rosenberger@Dartmouth.edu		  

Collis Cafe

Mike Ricker, Manager, Mike Ricker
Manager
(603) 646-1255

Michael.J.Ricker@dartmouth.edu

 Chris Magliola, Supervisor, Collis CafeChris Magliola
Supervisor
(603) 646-2212
Chris.Magliola@Dartmouth.edu

Eleanor Cassady, Supervisor, Collis CafeEleanor Cassady
Supervisor
(603) 646-1255Eleanor.Cassady@Dartmouth.edu

 Sarah Edes, Supervisor, Collis CafeSarah McMahon
Supervisor
(603) 646-1410Sarah.McMahon@Dartmouth.edu
Rich Bibeau, Inventory Control, Collis CafeRich Bibeau
Inventory Control
(603) 646-1255
Rich.Bibeau@Dartmouth.edu

Courtyard Cafe

Steve Edes, Acting Manager, Courtyard CafeSteve Edes
Manager
(603) 646-2276
Steve.Edes@Dartmouth.edu		 Sue Davis, Assistant Manager, Courtyard CafeSue Davis
Supervisor
(603) 646-2276
Sue.Davis@Dartmouth.edu
  Chris Robbins, Supervisor, Courtyard CafeChris Robbins
Supervisor
(603) 646-2276
Chris.Robbins@Dartmouth.edu

Last Updated: 10/2/12